I. PASTA:
- Baked Ziti ala Nick w/Sweet Italian Sausage, Ham, & Ricotta Cheese
- Homemade Baked Lasagna
- Penne Pasta Spinaci Aglio e Olio (garlic & olive oil)
- Baked Rigatoni w/Meatballs
- Penne Pasta Pesto w/Sweet Italian Sausage
- Angel Hair Pasta w/Marinara
- Penne Pasta w/Ham & Asparagus in Light Cream Sauce
- Baked Caponatta-Vegetarian’s Favorite - Eggplant, green peppers, onions, fettucine sautéed in olive oil baked in burgundy wine marinara sauce & topped with Romano cheese
- Stuffed Shells (Filled with our mixture of Ricotta and herb blend)
- Manicotti (Pasta filled with a blend of cheeses)
- Penne ala Vodka - (Proscuitto, peas, shallots, topped with a vodka sauce over penne pasta)
II. CHICKEN:
- Chicken Piccata- ( Rice, sautéed with mushrooms in a white wine lemon butter sauce).
- Chicken Parmigiana
- Baked Chicken (Breasts, Thighs, Legs & Wings)
- Chicken Favara - ( Breaded and sautéed w/ mushrooms, sweet peppers, and Marsala & Madeira wine sauce).
- Chicken Saltimbocca ala Romana (Sautéed with Prosciuttio ham, Swiss cheese, and mushrooms in a white wine sauce with a touch of parmigiana chesse.
III. TENDERLOIN TIPS:
- Tenderloin Tips Pizzaiola- Over your choice of rice, angel hair, penne or fettuccini (peppers, onions, mushrooms in a Madeira wine sauce)
- Tenderloin Tips Marsala - Sautéed with mushrooms in a Marsala wine sauce.
- Tenderloin Tips Siciliano - Onions, mushrooms, bacon simmered in butter and Marsala wine sauce.
Combination Requests:
-
Choice of (2) selections from Category I
- Choice of (2) selections from Category II
- Choice of (2) selections from Category I with Category II
All of the above entrees include:
- Tossed Salad ( House Italian and Ranch Dressing)
- Italian Rolls & Butter
- Beverage (Choice of Iced Tea, Soda, or Fruit Punch)
- Available for an additional $2.00 per person update your salad to a Caesar
- Add one of our homemade specialty desserts for $2.50 per person
Let us customize our catering to fit your specific needs - some of the options available:
Antipasto- South Philly’s Maglio Specialties $4.00 per person
-
Sharp provolone, Jarlsberg swiss, Cappicola, Genoa Salami, Margarita pepperoni, Sopreata Hot/Sweet Cherry peppers, Pepperoncini, Sicilian olives, artichoke hearts over Romaine.
“You just can’t get these delicacies around here!”
Deli Platter- w/Top Round Roast Beef
-
Ham, Turkey, Salami, Swiss, Provolone, White American (includes Italian rolls, lettuce, tomato, onion and assorted condiments).
Selections ½ Pan Full Pan
- Meatballs in Mrs. C’s Sauce
- Italian Sausage & Peppers (hot or sweet)
- All Pasta Selections
- All Chicken Selections
- All Tenderloin Tip Selections
- Chicken Tenders w/tiger horseradish dip
An additional 6% state sales tax and 18% gratuity will be added . All paper products, linens, and silverware included for catering services.
For all your catering needs and questions about pricing please contact Nick Cantone at 652-6500.
Thank you for you patronage.
